Dallas and Fort Worth have some of the best Mexican restaurants in the country (see our picks for Best Mexican Food in DFW), but sometimes making your own favorite dishes (and drinks!) at home is even ...

1. In a small bowl, stir together the salt, black pepper, chile powder, 1 tablespoon of the oregano, cumin, and garlic. Remove 2 teaspoons of the spice mixture and stir it into the sour cream.

In a small bowl, stir together garlic, smoked sea salt, cumin, black pepper, and Hatch chile powder. Rub the spice mixture into the meat until both sides are well coated. Preheat the grill. 2 large ...

Ingredients Marinade 4 garlic cloves, minced and mashed to a paste with 1 teaspoon salt 1/4 cup fresh lime juice 1-1/2 teaspoons ground cumin 2 tablespoons olive oil Fajitas 2 pounds skirt steak, ...

The history of beef fajitas is a complicated one, but it's generally thought that beef fajitas have Texas roots dating back to the 1930s, although it's hard to believe any other part of the country ...

Mix things up at your next barbecue with Elizabeth Van Lierde’s "Chipotle Mezcal Steak Fajitas" recipe, which is a must-try – even for a simple, at-home meal. "If you're looking for a casual date ...

Washington D.C. — Tonight we are going to go south of the border and use the grill to make Steak Fajitas, Queso (Mexican Cheese Sauce) and homemade white tortilla chips. I absolutely love this recipe ...

5 pounds Western griller or shoulder London broil, 3/4-inch thick Trim the meat to remove any visible fat. In a medium bowl, combine the salt, pepper, lime juice, garlic and minced onion. Transfer to ...

The cover of the Explore: Wine & Dine section on Wednesday, June 8, will feature how to grill fish to perfection. Inside you'll find more recipes plus buying, cooking and health tips on a variety of ...