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Removing the fish's digestive tract immediately after capture reduces the risk of anisakis infection
It is important to remember that fish (whether consumed raw or not) is only safe if it has been frozen at -20°C, to the core of the piece, for more than 24 hours, or alternatively if it has been ...
Add Yahoo as a preferred source to see more of our stories on Google. The Nile River passes through several countries on the African continent and is the longest river in Africa at over 4,000 miles ...
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