Some ingredients don’t just add flavor — they change the whole feel of a dish. Not in a complicated, restaurant-only way.

Cooking Unscripted is exactly what it sounds like: no rules, no rigid measurements, no fussy precision. I’m not a professional chef or baker. I hate measurements with the passion of a thousand burnt ...

Fresh figs are picked by hand and baked into a rustic pie using traditional village recipes. A calm look at seasonal cooking from harvest to oven.

The combination of figs and walnuts makes for a delectable sweet-savory dish that is sure to impress your guests ...

Sheri joins Trudy Austin in the kitchen and learns the secrets to a prized fig cake. Sheri Castle joins Trudy Austin in the kitchen and learns the secrets to her prize-winning Ocracoke fig cake. Figs ...

Three recipes for fig preserves and an old recipe for Tujaque's bread pudding with tart cranberry sauceLast year, J.C. helped his wife make fig preserves from the fruit of the tree in their Slidell ...

Fresh figs are ones of the treasures to seek out at late summer markets. Here are the ones to look for, and how to cook with them. Andee Gosnell is a San Francisco born, Birmingham-based food ...

Every year around this time, I wait for a text from some good friends who have an old, sprawling fig tree in their backyard: “Figs are ripening! Come pick anytime!” And we do. Figs are utterly unlike ...