Please enable JavaScript to read this content. A hearty meal of locust is what experts are recommending for health-conscious Kenyans who want to keep their hearts in ...

Cicadas are getting ready to descend on Cincinnati and Southwest Ohio like a plague of locusts. The latest 17-year brood, Brood XIV, may only be a couple of weeks away from emerging this spring. When ...

Throughout history, Moroccans, including Jewish communities, developed unique methods to cook locusts, turning a pest into a delicacy and even a source of economic relief. Let’s explore the ...

A good chunk of the world are fine eating the nearly 2,000 species of edible bugs that share the globe with us. Anthropologists say early man depended on them. According to Pliny the Elder, Roman ...

Insect protein is healthy and sustainable. But now it is also at the centre of a far-reaching conspiracy theory.