Widely available at grocery stores and butcher shops, chicken breasts are a lean, versatile cut of meat, easily transformed with spices and flavorings. Chicken breasts are quick-cooking and infamous ...

Chicken breasts are one of the most popular dinner proteins — and for good reason. They’re not too expensive, and they’re simple and easy to cook. But even if you’ve been cooking chicken for years ...

Oh the versatile chicken breast. It is a blank canvas that can be flavored so many different ways. Try a simple baked chicken with herbs to exciting flavors like chicken fajitas or Italian chicken ...

Preheat the oven to 450°. In a small casserole dish, lay the chicken breasts flat, dot with ghee (or butter), sprinkle with lemon zest, and liberally season with salt and pepper. Roast for 20 minutes.

Chicken breasts get a bad rap. We get it. If you don't really know what to do with them they can end up being insanely boring, completely bland and super dry. Here's the thing: if you properly learn ...

Below there's a collection of 14 recipes for baked chicken, pasta, and some cozy casseroles to make in your favorite 9x13.