Crowd favorite Creole White Beans and Shrimp, Smoked Hog Sandwiches with Slaw, and Couchon de Lait. Today on Louisiana Coastal Cooking we check out wild game and seafood dishes at Cook-Off for the ...

Add shrimp cook 1 1/2 minutes on each side. Squeeze in fresh lemon juice and garnish with parsley. For more from CJ, visit Instagram.com/EdibleArt314.

BATON ROUGE, La. (WAFB) - Beans with ham and sausage have been cooking in the pots in South Louisiana for 300 years. People from all walks of life and in every area, from the bayous to New Orleans, ...

Add about 1-½ gallons of fresh water to cover beans (about 2"over beans) In another pot sweat peppers, garlic and onions in 1-1/2 stick of butter Add sausage and cook until sausage is browned Stir ...