The overripe bananas sitting on your kitchen counter might seem like a waste, but don't toss them out just yet! While that brown fruit may be too mushy to snack on, they're ideal for adding naturally ...

Thaw the bag of Tater Tots. Preheat an 8-inch waffle iron to medium-high. Preheat oven to 350 degrees. Spray waffle iron with nonstick cooking spray. Spread with 2 cups tots; sprinkle with salt and ...

Frozen waffles are the ultimate late night or early morning food -- but this one umami ingredient takes them up another ...

I tried four ways to make frozen waffles to find the best cooking method. All the ways were relatively easy, and they yielded similar results. The best-tasting one involved cooking the waffle on the ...

The night before, whisk together yeast, flour, sugar and salt in a large bowl. Stir in the milk, then the butter, then the vanilla extract; the batter will be loose. Cover with plastic wrap and set ...

These waffles from Marion Cunningham are all a waffle should be: crisp, tender and light with a slightly yeasty flavor. The batter is prepared the night before, so all you have to do the next morning ...

I think Amy Poehler’s character in “Parks and Recreation” said it best: “We need to remember what’s important in life: friends, waffles, work. Or waffles, friends, work. Doesn’t matter, but work is ...

Bay Area restaurants, bakeries and food trucks caught by the recent waffle bug tend to fall into two camps: those that make the Liege, a yeasted Belgian waffle that gets extra crispy and sweet from ...

Preheat your waffle maker according to the manufacturer’s instructions. In a large bowl, whisk together flour, sugar, baking ...