Pearl barley cooks quickly, making it a convenient grain for fast weeknight dinners. You’ll find the other main ingredients in this main course salad—sweet corn, tomatoes, peppers, and zucchini —at ...

As a stereotypical oldest child, I tend to be a rule-follower. I cross at the light. I’m (almost) always on time. When the garment tag says dry clean only, then that’s what I do. No surprise, I tend ...

Q: I had lunch with “the girls” and had the Veggie Burger at Marlow’s Tavern in Tucker. I loved it and would love to make it at home. Please check to see if they would share the recipe. — Gloria Kelly ...

(yield 4 servings)Ingredients: -4, 6oz. Atlantic Salmon -¼ hd. cauliflower -½ c. water -1 T. butter -1 T. canola oil -salt & pepper (to taste) -1 c. cooked barley -1 c. cooked lentil -¼ c. olive oil ...

A reader recently requested recipes using whole barley, a nutritious grain with an earthy, nutty flavor much richer than that of pearl barley. Fragrant, golden Barley Carrot Stew tastes delicious the ...

If you like rice pudding, you will love this delicious adaptation using barley in place of rice. The whole grain barley adds great fiber – 3 grams per serving. 1 tablespoon maple syrup 2 teaspoons ...

Barley is a whole grain that’s high in fiber and can support better blood sugar management. Barley provides antioxidants and essential nutrients to support overall health and reduce inflammation.