This homemade New England clam chowder recipe shows how to prepare the classic soup using fresh littleneck clams, potatoes, bacon and cream. The cooking process begins by steaming the clams to create ...

Add Yahoo as a preferred source to see more of our stories on Google. Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based ...

I can't think of anything more welcoming on a cold winter evening than a bowl of steaming hot New England clam chowder (pronounced "chowda" in New England). The aroma reminds me of the ocean on a ...

Ina Garten’s secret to really good clam chowder? Nothing surprising, just a handful of simple ingredients that make all the difference. While making her East Hampton Clam Chowder recipe, the Food ...

We may receive a commission on purchases made from links. New England clam chowder dates back hundreds of years, starting with a soup the indigenous Americans made from shellfish. European settlers ...

I used to sell hot dogs, drinks, and sometimes soup depending on the season from a food truck.During the colder months, I ...

The sixth annual Chowder for Charity fundraiser benefiting Carson City’s FISH returns Friday, November 6, at Tee Jay’s Corner ...

“Clam chowder is one of those subjects, like politics and religion, that can never be discussed lightly,” Louis P. De Gouy wrote in 1949 in The Soup Book. Almost 70 years later, that’s still the case ...

I spent a glorious 4th of July weekend on Martha's Vineyard, where I set a personal record for the amount of fresh seafood eaten in four days. This being our honeymoon, my husband and I splurged on a ...

A smoked salmon chowder on the Olympic Peninsula has a reputation for being so thick a spoon can stand straight up in it. I ...