Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda This article may ...

Colder, shorter days call for a little comfort. Cozying up with a hearty meal on brisk evenings can help fight off the chill while savoring favorite flavors alongside the ones you love. Avoid ...

In a 5-quart stockpot, heat 1 tablespoon of the olive oil over medium heat. Add the onion and sauté till the onions begin to turn translucent, about 4-5 minutes. Add the garlic, and sauté for an ...

Local corn is starting to show up at my big-box grocery store, and that makes me really happy. No matter how often I eat it - which is a lot - I can't get enough. When you've tired of eating it off ...

The suddenly cooler evenings and mornings have left me craving fall foods for comfort. However, it can be hard to choose something homey that will appeal to an array of palates when most traditional ...

Sometimes a bowl of soup, with some crusty bread, can suffice as dinner. Just about any variety of soup can be comforting, warm and filled with hearty ingredients. Today’s chowder recipe falls into ...

Add Yahoo as a preferred source to see more of our stories on Google. This chowder is packed with vegetables (and bacon). Every spoonful is piled with sweet potatoes, corn, and spinach, but you’ll ...

There’s still time to find fresh local corn, and no matter how often I eat it — which is a lot — I can’t get enough. When you’ve tired of eating it off the cob, or just want to add some variety, try ...

Local corn is starting to show up at my big-box grocery store, and that makes me really happy. Western Pennsylvania grows some of the best corn in the country, and no matter how often I eat it — which ...