November 10, 2025 By Marisa Olsen Savor a taste of France with a Julia Child-inspired dinner from Mastering the Art of French ...
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We’ve got an exciting lineup of cookbook authors, memoirists and food personalities appearing at this year’s Los Angeles Times Festival of Books on the campus of the University of Southern California ...
Traditional books clubs sometimes focus more on food, wine and conversation than the actual book itself. Cookbook clubs, on the other hand, drop the facade and get right to the good stuff. The concept ...
In looking for the next Louisiana Inspired book club pick, our team wanted to select a book unlike the ones we've discussed with readers in the past. With this goal in mind, we settled on a book we ...
The Louisiana Inspired Book Club will celebrate Paul Prudhomme and his first cookbook, "Louisiana Kitchen," with a special Paul Prudhomme-themed live panel discussion and tasting at noon Oct. 16, at ...
In ‘Culture Club’, Melanie Oliveiro speaks with Chef Dave Pynt, Chef-Owner of the Burnt Ends Hospitality Group that manages Burnt Ends, the One-Michelin starred modern barbecue restaurant in Singapore ...
While these classics remain central to the city’s identity, a new generation of chefs is carrying the legacy, tradition and ...
With glossy photo spreads and wide page margins, cookbooks are almost as tantalizing as the lifestyles they sell—one in which you’re casually whipping up roasted artichokes after work or preparing a ...