DES MOINES, Iowa (AP) — As Americans prepare to consume some 45 million turkeys on Thanksgiving, an animal rights group asked the U.S. Department of Agriculture on Wednesday to require more humane ...

Food poisoning. We’ve all experienced it. A few hours after enjoying a meal, you suddenly find yourself vomiting—or worse. Each year, according to the Centers for Disease Control, foodborne illnesses ...

In a comparison of differently sized poultry farms, researchers at North Carolina State University found that rates of Salmonella in fecal and environmental samples were more prevalent on larger ...

Public health officials are investigating a multistate outbreak of Salmonella infections linked to contact with backyard poultry. As of May 16, 109 people across 29 states have been infected with one ...

As more restaurants, eateries, and fast-food outlets open doors to consumers, it is proving a major boon for farmers. Here are some tips for raising healthy broiler chickens. A broiler chick requires ...