Whether you’re planning a barbecue or hosting a last-minute backyard dinner with friends, this whiskey steak marinade is a tried-and-true favorite in my kitchen. The rich aroma and flavor of whiskey ...

I came across a recipe last week called "The Best Steak Marinade in Existence." Now, when a recipe's got a name like that, you've got to try it. The head notes said not to try it on a "good" piece of ...

Instructions: In a mixing bowl whisk together balsamic vinegar, Worcestershire sauce, soy sauce, olive oil, Dijon mustard, honey, garlic, pepper and rosemary until well blended. Place the steaks in a ...

Whether the aim is to add extra flavour to your meal or to create tender meat from a tough cut, marinating is one of the most used techniques to achieve both. Besides meat, marinades can even be used ...

When we think of marinating steaks, we tend to think of cuts like skirt steaks, flank steaks, chuck roasts, and even strips.

When it comes to steak, not all cuts are created equal. Cuts like filet mignon, ribeye and porterhouse steaks are easy to cook up nice and juicy. Other cuts are not so lucky. Some steaks can benefit ...

Summer is here and for a lot of people that means that it is ready to break out the grill. Grilling steaks can be an at home delicacy, but, depending on what cut of meat you buy, the cost of grilling ...

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. In this recipe, ...

Most steak gurus will tell you that a dry rub is best. But when you are feeling bold, try this marinade recipe from Quality Meats Steakhouse of NYC. It is the perfect tangy mixture that explodes with ...