Home canning has been around for a long time. And while there's nothing necessarily wrong with grandma's approach, traditional water-bath canning is a fairly arduous process. From preheating the jars ...
The name Ball is synonymous with its famous mason jar, and the folks who wrote the canon on canning offer an updated introduction to “tried and true methods” for putting up food. In this primer, the ...
Cranberries shine in fall, and I love how those ruby jars light up a pantry shelf. This brings my favorite Cranberry Recipes ...
The Ball’s Home Canning Kitchen: In 1948, the Ball Brothers Company, now called Ball Corporation, opened a community canning kitchen on their Macedonia Avenue property in south Muncie. The facility ...
Canning peaches is relatively forgiving when it comes to the liquid you use. According to Cassie Johnston, recipe developer at Wholefully and Ball Canning Ambassador for three years, water, simple ...