When Armenians bake the flatbread known as lavash, they incorporate Christian rituals and family knowledge -- but there aren't many who still practice this culinary craft at home. Knarik Torosian is ...
Most mornings, House of Lavash in Belmont bakes a paper-thin, pliable flatbread called lavash. When spread out, each one is over 2½ feet long and more than a foot wide. It has a lovely faint scent of ...
Their bread is the toast of Sheepshead Bay. An Armenian family’s new bakery has become an overnight success after word got out that they were the only ones in New York baking lavash, a traditional ...
GLENDALE, Calif. (KABC) -- During the pandemic, the She Loves Collective of artists created a three-room pop-up exhibit on Artsakh Avenue through a grant from the ...
In Armenia, saying “let’s eat,” translates to “let’s eat bread.” That’s because bread is the foundation of every meal. And that’s especially true here in Los Angeles, home to the largest Armenian ...
The first batch of choreg Stephen McCoy made with his great-grandmother Armine's recipe. For Columbus attorney Stephen McCoy, bread means family. And not just any bread, but the traditional Armenian ...
CC0 Usage Conditions ApplyClick for more information. The first lavash we ate after arriving in Yerevan came from the corner store near our rental apartment. It was pale and paper-thin, but durable ...
In Armenia and Armenian households around the world, bread comes first. Often the first food placed on a table, it is also the first topic at hand upon entering the household of an Armenian ...
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